An Aldo Grup company

Agriculture and soil

pH Regulator

Wood Vinegar · For water and soil

Wood vinegar derived from the pyrolysis of olive pits, walnut shells and apricot kernels, specially produced for use as a natural pH regulator in soil and water environments.

  • 1:200Soil · every 15–20 days
  • 1:500Foliar · every 20–30 days
  • 1:1000Water culture and hydroponics
Packaging

1 L · samples and B2B quotes

What is pH Regulator?

pH Regulator is a wood vinegar from the pyrolysis of olive pits, walnut shells and apricot kernels, used to regulate pH naturally in soil and water. Lowering the pH of soil and water improves nutrient availability, while its organic content reduces electrical conductivity and dissolves salt build-up. In agriculture it is used in soil, foliar and hydroponic applications.

What Does It Do?

Lowers pH, unlocks nutrients.

Wood vinegar, derived from the pyrolysis of olive pits, walnut shells and apricot kernels, is specially produced for use as a natural pH regulator in soil and water environments. Thanks to its rich content of organic acids and phenolic compounds, it enhances soil fertility, supports plant growth and offers an eco-friendly solution. While lowering pH, its organic composition reduces electrical conductivity, helping to relieve plant stress and dissolve salt build-up in soil and water.

  • pH regulation

    Lowers the pH level of soil and water, improving nutrient availability for plants.

  • Lower electrical conductivity

    Its organic content decreases electrical conductivity in soil and water, reducing plant stress.

  • Salt removal

    Dissolves salt accumulations in soil and water, helping to alleviate salinity issues.

  • Plant growth support

    Promotes root development and overall plant growth with its organic compounds.

  • Better soil quality

    Increases microbial activity in the soil, enhancing fertility and productivity.

Try it in the field.

Request a sample or find your nearest authorised dealer.